Experience the joy of the Italian Mediterranean way of cooking, dining and living.

Only at BRAVO.

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THE DRIVING FORCE BEHIND OUR ITALIAN MEDITERRANEAN PASSION​

BRAVO’s Italian Mediterranean vision was created by our CEO Brad Blum. He was inspired by the Italian Mediterranean way of cooking, dining and living during his many visits to Italy as he experienced this magnificent lifestyle firsthand. Blum believes passionately that the Italian Mediterranean way of cooking is simply better – better ingredients, better recipes, better cooking methods, better flavors and better for you.

simply better

Our executive chefs at Bravo, enjoy using the freshest handpicked ingredients and ‘cooking from scratch’. They are inspired by the Italian Mediterranean way of cooking, which is simply better.

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Better Ingredients

From fresh lemons to extra virgin olive oil, to artisan bronzé-cut pasta to premium seafood, only the highest-quality ingredients are allowed in our kitchens.

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Better Recipes

Our ‘made from scratch’ recipes let the natural flavor of each ingredient shine through.

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Better Flavor

Food this fresh and delicious doesn’t need to hide under heavy sauces or layers and layers of cheese.

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Better Cooking Methods

We grill, we roast, we sauté, we sear in a pan. Notice the lack of frying.

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Better for You

The food overflows with flavor and you’ll feel good afterwards.

Introducing New Updates to our menu

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New Italian Mediterranean Inspired

Alfredo fresco

Fettuccine Alfredo

Fresh fettuccine, Reggiano cheese & the freshest cream combine to create our full-flavored Italian recipe.

Primavera Alfredo

Our special fettuccine alfredo with roasted red peppers, zucchini, onions & asparagus. A delicious way to eat your vegetables.

Shrimp + Lobster Fettuccine

An abundance of premium shrimp and succulent lobster tossed with fresh fettuccine, grape tomatoes and fresh scallions.

Handmade Meatballs

Organic grass-fed beef, all-natural pork, fresh mozzarella, peperonata.

Zucchini Fritti

Crispy, thinly-sliced, full of flavor, vegetarian.

Neapolitan Pizza

Pizza was born in the city of Naples, Italy. The warm climate produces the sweetest tomatoes and the creamiest mozzarella cheese. The flour mills produce the finest flour creating a crust that is both crispy & light.

Picco means the ‘peak’ of ripeness. Our sustainably grown grapes are handpicked on family farms along the Italian Mediterranean seaside.

Picco means the ‘peak’ of ripeness. Our sustainably grown grapes are handpicked on family farms along the Italian Mediterranean seaside.

IMBRIOLO FAMILY RECIPES

Johnny Imbriolo is our culinary leader and a 5th generation Italian chef. His father Angelo was a favorite chef of President John F. Kennedy and Ronald Reagan. The very same recipes are now available for you, only at BRAVO.

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Come Taste Our New Italian Mediterranean Inspired Menu Items At a Bravo Near You.